Carrot Cake Baked Oats (Tik Tok)

The cake

(makes 1 LARGE serving)

Level: Barely cooking

• ½ cup rolled oats or quick oats
• ½ cup baby carrots
• ¼ cup milk of your choice 
• 1 egg
• 2 tablespoons maple syrup
• ½ teaspoon vanilla extract
• 1 tablespoon apple sauce 
• 1 teaspoon baking powder
• Pinch salt
• 1 teaspoon pumpkin pie spice 
• Cooking spray

Cream Cheese Frosting

• 3 tablespoons Cream cheese 
• 2 teaspoons confectioners sugar 
• 2 tablespoons milk of your choice 
• ¼ teaspoon vanilla extract 
• Optional: a sprinkle of cinnamon

Directions

1. Preheat the oven to 350°F. Grease a ramekin or oven-safe pan with cooking spray.
2. In a blender combine all the cake ingredients (except cooking spray) until smooth and well-blended, about 1-2 minutes.
3. Transfer the batter into the prepared ramekin. 
4. Bake for 40 minutes, until a cake tester inserted in the center, comes out clean.  Let the cake cool for 15 minutes before frosting. 
5. In a small bowl, whisk together all the frosting ingredients
6. Once the cake has cooled, pour over that gorgeous frosting, add a sprinkle of cinnamon and enjoy!!