Hey Garlic Girls! Is There Really Such a Thing as Too Much Garlic? Read This.
Garlic is a ‘flavor enhancer’. Translation: It makes food tasty AF and that’s why...
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10 Tips for Keeping Your Kitchen Knives Sharp AF (Instead of Buying New Ones)
Sharp kitchen knives are a cook/girl’s BFF (not to just kill your Ex). These...
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Basic (Betch) Must Have Spices To Stock In Your Pantry
The right spices used the right way make meals tasty assssss F! Whether you’re...
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Oh Sh*t, I’m Missing an Ingredient! Ingredient Substitutes Your Mom Didn’t Tell You About
Easy substitutions for spices, herbs, dairy, meat, and more when cooking up meals.
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16 Kitchen Gadgets You Think You Need, But Don’t
The definitive guide to the kitchen gadgets you can do without.
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The Ultimate Guide to How Much to Buy Per Person
Be the party planning expert with the ultimate guide to how much food and...
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When to Use Parchment Paper, Aluminum Foil, or Wax Paper in Cooking, Baking, Meal Prep, and Food Storage
And we’re back!! When it comes to cooking, baking, meal prep, lazy cleanup, and...
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4 Dishes With Wine in the Recipe So You Can Drink While You Cook!
Wine makes us VERY happy. I mean EXTREMELY happy. Especially a weeknight wine splurge....
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Cutting Meat Against the Grain: What Does It Mean? And Why and How Should I Do It?
Cutting meat against the grain makes good cuts better and tough cuts more tender....
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Everything You Need to Know About Cleaning Your Oven
A smoking oven is a problem. How to fix it depends on your oven...
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The Fine Art of Cleaning as You Go!
“Clean as you go“ unites cooking and cleaning to open up work space,...
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Our 7 Favorite Mini Cooking Utensils
Why? Because why the HELL not! Minis bring SO MUCH JOY! These utensils are just...
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The Lazy Girlfriend’s Guide to Valentine’s Day Dinner: Easy Recipes That Look Impressive
Valentine’s Day comes in HOT after the Christmas crazies. That oh-so-emotional holiday where you’re...
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How Do I Tell When My Chicken is Done?
But how TF do you know when the chicken you’re preparing to serve is...
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What The Hell is a Neutral Oil?
A neutral oil is simply a flavorless cooking oil. Different from stronger oils like...
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Can’t Cook? Compound Butter Is Idiot Proof
Ever had garlic butter? Well, that’s a compound butter. Compound butter is a fancy...
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Truffle Oil is Fake News
What betch doesn’t love truffles? We know we ALL do. If you thought...
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You Agreed to Host A Dinner Party- Now WTF do you do?
Hey, all you cool cats and kittens! So, you’ve agreed to host a dinner...
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The Ultimate Guide to Food Safety – Sh*t You Actually Need to know.
Food safety is a topic you take for granted until you’re the one cooking....
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DIY Benihana Dinner Party
As we approach month nine of the global pandemic, I find myself trying to...
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My Oven Is Smoking – What Do I Do?
First, whatever the reason, a smoking oven is a problem and should be taken...
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The Official Guide To Ordering Wine At A Restaurant And Not Sounding Like An Idiot
Staring at a wine list ranks high on the list of anxiety-inducing activities. Check...
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None Of Us Can Relate To Emily In Paris, But Here’s How to Make Gabriel’s (Sexy) Omelet.
Yes, we all watched Emily in Paris. And it has us asking A LOT...
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3 Knives You Actually Need To Be A Solid Quarantine Cook
When it comes to kitchen knives, you don’t need an arsenal. You just need...
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How Do You Know When Oil Is Ready for Frying?
We had no freaking idea! When you deep-fry anything, the key to great tasting...
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Everything You Need To Know About Freezing Meat
Wondering where to start when it comes to freezing meat? We’ll tell you everything...
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Everything You Need to Know About Thawing Meat
Wondering where to start when it comes to thawing meat? We’ll tell you everything...
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My Ground Beef Turned Gray? Is It Bad?
What Gray Ground Beef Actually Means. Spoiler Alert- It’s probably fine! Looks can be...
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What Is A Microplane & Why You Need One
Despite its name, a Microplane isn’t a cosmetics tool or a jet for mice...
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